How do I use the Cooking Converter?

Select the measurement type (volume, weight, or temperature). Enter a value and choose source and target units. Use the ingredient density lookup for accurate weight-to-volume conversions of common ingredients.

Is the Cooking Converter free?

Yes, the Cooking Converter is completely free. It runs entirely in your browser with no signup, no download, and no data sent to any server.

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converter

Cooking Converter

Convert between cooking measurements: cups, tablespoons, teaspoons, ml, liters, and grams. Includes temperature conversion and ingredient densities.

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Cooking converter

Volume, weight, and oven temperature

AmountIngredient

From unitTo unit

Gram conversions use the selected ingredient density.

Converted amount

Milliliters

Grams estimate

Oven temperature converter

F, C, Gas Mark

FahrenheitCelsiusGas Mark

Common ingredient guide

Grams per cup

How to use

How to Use the Cooking Converter

1 Select the measurement type (volume, weight, or temperature).
2 Enter a value and choose source and target units.
3 Use the ingredient density lookup for accurate weight-to-volume conversions of common ingredients.

Cooking measurements vary between US customary and metric systems. 1 US cup = 236.6 ml, 1 tablespoon = 14.8 ml, and 1 teaspoon = 4.9 ml.

Weight-to-volume conversion depends on ingredient density: 1 cup of flour weighs about 125g while 1 cup of sugar weighs about 200g. The ingredient lookup handles these differences.

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